Hariyali Paneer Tikka Masala Gravy Recipe -No Onion No Garlic Recipe

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Hariyali Paneer Tikka Masala Gravy Recipe -No Onion No Garlic Recipe
Hariyali Paneer Tikka Masala Gravy is a rich and flavourful vegetarian sabzi made with Cottage Cheese traditionally called as paneer. Hariyali in Indian language means the colour “Green” which comes from the gravy made with a combination of coriander leaves, mint leaves, green chillies and ginger. 

Print Recipe

Hariyali Paneer Tikka Masala Gravy Recipe -No Onion No Garlic Recipe

Cuisine: North Indian Recipes Courses: Lunch

Difficulty: Beginner

Dietary:

H High Protein Vegetarian

Description

Hariyali Paneer Tikka Masala Gravy is a rich and flavourful vegetarian sabzi made with Cottage Cheese traditionally called as paneer. Hariyali in Indian language means the colour "Green" which comes from the gravy made with a combination of coriander leaves, mint leaves, green chillies and ginger. 

Ingredients

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Scale

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Instructions

Keywords: North Indian Recipes, Lunch,High Protein Vegetarian

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