Aloo Beetroot and Baby Corn Mixed Sabzi Recipe
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Aloo Beetroot and Baby Corn Mixed Sabzi Recipe
The delicious Aloo Beetroot and Baby Corn Mixed Sabzi Recipe is a North Indian Vegetarian sabzi which is a vegetable lovers paradise. Loaded with fresh vegetables, tempered with mustard seeds and cooked in mustard oil. This North Indian dry sabzi can be served with dal and phulkas or used as a filling in wraps. Ensure the vegetables are cooked just enough and are still crunchy.
Aloo Beetroot and Baby Corn Mixed Sabzi Recipe
Cuisine:
North Indian Recipes
Courses:
Main Course
Difficulty:
Beginner
Dietary:
Description
The delicious Aloo Beetroot and Baby Corn Mixed Sabzi Recipe is a North Indian Vegetarian sabzi which is a vegetable lovers paradise. Loaded with fresh vegetables, tempered with mustard seeds and cooked in mustard oil. This North Indian dry sabzi can be served with dal and phulkas or used as a filling in wraps. Ensure the vegetables are cooked just enough and are still crunchy.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
North Indian Recipes, Main Course,Vegetarian
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