Kerala Style Whole Wheat Parotta Recipe
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Kerala Style Whole Wheat Parotta Recipe
Kerala Style Whole Wheat Parotta Recipe is an easy way to consume a parotta without feeling guilty about increasing the calorie. Parotta is one of the famous bread in Kerala which is eaten mainly with Kadale Curry or Egg Curry. It is basically a bread which is flaky and has many layer within. This is the result of rolling it thinly and then then folding it several times and then stretching it so that it forms a long thread like dough. It is then folded into a ball and rolled thin.
Kerala Style Whole Wheat Parotta Recipe
Cuisine:
Kerala Recipes
Courses:
Lunch
Difficulty:
Beginner
Dietary:
Description
Kerala Style Whole Wheat Parotta Recipe is an easy way to consume a parotta without feeling guilty about increasing the calorie. Parotta is one of the famous bread in Kerala which is eaten mainly with Kadale Curry or Egg Curry. It is basically a bread which is flaky and has many layer within. This is the result of rolling it thinly and then then folding it several times and then stretching it so that it forms a long thread like dough. It is then folded into a ball and rolled thin.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
Kerala Recipes, Lunch,Vegetarian
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