Bengali Aloo Jhinge Posto Curry Recipe (Potato and Ridge Gourd Curry)
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Bengali Aloo Jhinge Posto Curry Recipe (Potato and Ridge Gourd Curry)
The Aloo Jhinge Posto Curry Recipe is a classic dish from the Bengali Cuisine, that is made from potaoes and ridge gourd, simmered in a poppy seeds curry. The addition of poppy seeds and green chilies makes it a very quintessential Bengali dish adding to the texture and pungent taste.
Bengali Aloo Jhinge Posto Curry Recipe (Potato and Ridge Gourd Curry)
Cuisine:
Bengali Recipes
Courses:
Lunch
Difficulty:
Beginner
Dietary:
Description
The Aloo Jhinge Posto Curry Recipe is a classic dish from the Bengali Cuisine, that is made from potaoes and ridge gourd, simmered in a poppy seeds curry. The addition of poppy seeds and green chilies makes it a very quintessential Bengali dish adding to the texture and pungent taste.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
Bengali Recipes, Lunch,Vegetarian
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