Petha Wadi Sabzi Recipe
Related Recipes
Beginner
Beginner
Petha Wadi Sabzi Recipe
One of the very tempting sabzi is this Petha wadi sabzi. Wadi is made of moong dal. It is sundried balls made of yellow lentils both split or whole ones with green skin on it. It’s usually made from sprouted moong, hence wadi it’s very nutritious with loads of vitamins and minerals in it.
Petha Wadi Sabzi Recipe
Cuisine:
North Indian Recipes
Courses:
Side Dish
Difficulty:
Beginner
Dietary:
Description
One of the very tempting sabzi is this Petha wadi sabzi. Wadi is made of moong dal. It is sundried balls made of yellow lentils both split or whole ones with green skin on it. It’s usually made from sprouted moong, hence wadi it’s very nutritious with loads of vitamins and minerals in it.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
North Indian Recipes, Side Dish,High Protein Vegetarian
Did you make this recipe?
Tag #wpdelicious and #deliciousrecipesplugin if you made this recipe. Follow @wpdelicious on Instagram for more recipes.