Kollu Puli Kuzhambu Recipe – Horsegram In A Tangy Gravy

Kollu Puli Kuzhambu Recipe – Horsegram In A Tangy Gravy
Kollu Puli Kuzhambu, is a horse gram recipe which is traditionally made in an earthenware pot. Shallots added to the gravy gives a unique flavour and makes it a great dish that can be eaten with a variety of other  dishes. 

Kollu Puli Kuzhambu Recipe – Horsegram In A Tangy Gravy

Difficulty: Beginner

Description

Kollu Puli Kuzhambu, is a horse gram recipe which is traditionally made in an earthenware pot. Shallots added to the gravy gives a unique flavour and makes it a great dish that can be eaten with a variety of other  dishes. 

Ingredients

Cooking Mode Disabled

Instructions

Keywords: Tamil Nadu, Lunch,Diabetic Friendly

Did you make this recipe?

Tag #wpdelicious and #deliciousrecipesplugin if you made this recipe. Follow @wpdelicious on Instagram for more recipes.

Pin this recipe to share with your friends and followers.

pinit
Rate this recipe

Your email address will not be published. Required fields are marked *

Add a question

Your email address will not be published. Required fields are marked *

This error message is only visible to WordPress admins

Error: No feed found.

Please go to the Instagram Feed settings page to create a feed.

Min

Share it on your social network