Masaledar Moongphali Til Wale Aloo Recipe

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Masaledar Moongphali Til Wale Aloo Recipe
Masaledar Moongphali Tilwale Aloo, is a dry side dish made using baby potatoes cooked along with the skin, where the potatoes are first boiled and then pan fried with some ginger garlic and everyday masalas, finished with a squeeze of fresh lemon juice. 

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Masaledar Moongphali Til Wale Aloo Recipe

Cuisine: North Indian Recipes Courses: Side Dish

Difficulty: Beginner

Dietary:

V Vegetarian

Description

Masaledar Moongphali Tilwale Aloo, is a dry side dish made using baby potatoes cooked along with the skin, where the potatoes are first boiled and then pan fried with some ginger garlic and everyday masalas, finished with a squeeze of fresh lemon juice. 

Ingredients

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Scale

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Instructions

Keywords: North Indian Recipes, Side Dish,Vegetarian

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