Mini Onion Vada With Vengaya Sambar Recipe – Pan Fried Fritters in Tangy Lentil Curry

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Mini Onion Vada With Vengaya Sambar Recipe – Pan Fried Fritters in Tangy Lentil Curry
The Onion Vada Sambar Recipe is a simple healthy and nutritious recipe of the urad dal vada that is pan fried in a paniyaram pan.  In this recipe, I have made the Vada’s healthy by using the Kuzhi Paniyaram pan as opposed to the traditional method of deep frying the vada’s.

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Mini Onion Vada With Vengaya Sambar Recipe – Pan Fried Fritters in Tangy Lentil Curry

Cuisine: Tamil Nadu Courses: South Indian Breakfast

Difficulty: Beginner

Dietary:

V Vegetarian

Description

The Onion Vada Sambar Recipe is a simple healthy and nutritious recipe of the urad dal vada that is pan fried in a paniyaram pan.  In this recipe, I have made the Vada’s healthy by using the Kuzhi Paniyaram pan as opposed to the traditional method of deep frying the vada's.

Ingredients

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Scale

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Instructions

Keywords: Tamil Nadu, South Indian Breakfast,Vegetarian

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